Cooking enthusiast and founder of northern Michigan’s first oil and vinegar tasting room, Jim Milligan, is hosting a book signing of the shop's second cookbook: How Fustinis Do Fustini’s, Extraordinary Recipes by Everyday Cooks tomorrow, October 11 at the Traverse City shop, 141 E. Front Street. From 2 p.m. to 6 p.m., shoppers can meet founder Jim Milligan, have their cookbook personally signed, and enjoy special savings on products throughout the store including two bottles and a signed cookbook for $49.95.
Bonus: Fustini’s Oils & Vinegars will donate 15 percent of the day's total sales to Food Rescue of Northwest Michigan. www.fustinis.com.